Kangaroo Island Catering Service and Private Dining Experience
Mobile Kitchen
Chan's Table mobile catering service offers professional culinary experiences tailored to your events. As a passionate chef, I create delicious, customized menus for any occasion, ensuring high-quality ingredients and exceptional service. Let us bring the restaurant experience directly to you.
Beverages
Our dining experiencxce includes a comprehensive alcohol supply, ensuring a delightful experience for your guests. We are fully licensed and can serve a wide range of beverages, allowing you to relax and enjoy the event while we handle all beverage needs professionally.
Catering
Our mobile catering service specializes in delivering exceptional private culinary experiences at your holiday accommodation. With a diverse menu tailored to your needs, we prioritize fresh ingredients and outstanding service, ensuring your occasion is memorable and enjoyable for every guest. Let us elevate your event today!
"Chan's Table Kangaroo Island Catering Service offers the best Private Dining Experience."
My Story
What makes us stand out
Chan's Table Kangaroo Island catering service stands out through our commitment to using premium Kangaroo Island produce, ensuring fresh, high-quality seasonal ingredients that elevate every culinary experience we deliver.
Why Choose Chan's Table
Choose Chan's Table for an unforgettable private dining experience at your holiday accommodation. Special events require special treatment. Our expertly crafted menus and personalized service ensure a memorable culinary journey tailored to your preferences.
What we do for you
Our mobile Kangaroo Island catering service ensures meticulous food and beverage preparation, prioritizing quality and safety. We source fresh ingredients, adhering to strict hygiene standards. Our skilled team expertly crafts diverse menus, tailored to client preferences. We utilize efficient cooking methods, preserving flavors and nutrients. Each dish is carefully plated for a visually appealing presentation. Beverages are selected to complement the menu, offering a curated experience. Our commitment to excellence guarantees a seamless catering experience. Trust us to deliver exceptional culinary delights that leave a lasting impression.
01. Prepare
Our mobile catering service executes a seamless food service experience, ensuring every step from starter to dessert is meticulously planned. Upon arrival at the venue, our team sets up a designated service area, creating an inviting atmosphere. We begin with the starters, presenting a curated selection of appetizers that are elegantly displayed and easily accessible. As guests enjoy their initial bites, our staff prepares for the main course, which is served promptly to maintain optimal freshness and temperature. We focus on efficient service, allowing guests to savor their meals without delay. Once the main course has been enjoyed, we transition smoothly to dessert. Throughout the event, our team remains attentive, ensuring that guests’ needs are met, creating a memorable dining experience that highlights our commitment to quality and professionalism in mobile catering.
02. Service
After Food service, we meticulously clean the area, ensuring all waste is disposed of properly, surfaces are sanitized, and equipment is packed away securely. Our team follows a detailed checklist to guarantee no items are left behind, and we strive to leave the venue as pristine as we found it. We also recycle materials whenever possible to minimize our environmental impact. Customer satisfaction is our priority, and part of that commitment includes maintaining a clean and orderly space post-service.
03. Clean Up
F.A.Q's
It's good to have questions about our Kangaroo Island Catering Service.
Here are some of the most common questions we receive from our clients.
If you don't find your answer here please feel free to contact us by phone, contact form or social media.
What about an outdoor
BBQ?
We can do that, no problem.. however we check the CFS (Country Fire Service) website for Fire Ban Days and restrictions. We reserve the right not to use a outdoor BBQ even if is not a fire ban day if the weather conditions will compromise the quality of service and everyones safety. We will adjust the menu as required.
How do we make a
booking?
Simply fill out our customer enquiry form and we will get back to you.
We appreciate 3 weeks in advance for your booking. This helps us with availability, staffing, ordering and preparation.
How many people can you
cater for?
That depends on your accommodation. We currently only service 2 to 10 people depending on menu.
Can we bring our own
Alcohol?
Sure you can. We are licenced so we can also pick up alcohol for you when you book. A corkage fee is $10 AUD per person.
Can we bring our own
food for you to cook?
No. We follow cold chain protocols to prevent food spoilage. A temperature log would have to be provided in accordance with FSANZ ( Food Safety Australia New Zealand)
What if I have serious
food Allergies?
It is strongly advised all people with life threatening allergies or reactions carry a EPI pen at all times. Remote catering will make getting urgent medical attention for serious conditions life threatening.
Although every effort is made to provide allergen free substitutes, some traces may remain due to the manufacturing process.
Will it be expensive?
Yes…probably. We prepare most of our product from scratch. We provide local produce, private chef, waiter and basically transport a whole kitchen to your accommodation and clean up.
What if our flight or ferry
is cancelled?
Seasonal weather can disrupt getting to KI, if we can’t reschedule, a full refund will given.
ABN 642 787 241 53
Liquor Licence 57316088
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